Say Cheese Cheesecakes!

Say Cheese Cheesecakes aims to bring people the best quality of cheesecakes around even for the picky eaters. I’m not picky, but I do have my eye on a specific two! Let’s get into it:

  • Say Cheese is a cute cheesecake company, but they remind me of almost a boutique! They pride themselves on being crisp and elegant with their cheesecakes down to their interior of their building. I couldn’t help but compliment everything about it. They have one of the most exquisite menus I have seen for cheesecake. You will find flavors such as sweet potato, salted caramel, Reese’s, or golden Oreo.
  • I treated myself to two ‘Smiles’ which are personal cheesecakes. I went with the Reese’s and cookie dough! The icing was delightful and soft. I’ve never been a big icing person, but this was so tasty. Cookie dough might be one of my biggest weakness, and they nailed this cookie dough cheesecake. The crust went perfect with the base of cheesecake. When I took a bite out of the Reese’s one… Let’s just say that is was magnificent, because it didn’t last longer than 3 minutes. The peanut butter was the perfect touch to this dessert. I ate that cheesecake swiftly and found myself looking like this…
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Endulge. Indulge. Both of them

Endulge Cupcakes is black women owned and began as a dream for two former educators! They pride themselves on baking fashionably scrumptious cupcakes. Let’s get into it:

  • Endulge sits a colorful neighborhood surrounded by other various stores and stops. However, Endulge catered to the customer with their drive-thru window! Call me fat, but why don’t more cupcake shops have drive thrus? I pulled up to the window and noticed their appetizing menu. They have your typical basics such as vanilla, strawberry, and lemon. Or, you can step your taste buds up and get their banana pudding, cinnamon toast, or red velvet cupcake. Before she even could say how can I help you, I blurted out yes one red velvet cupcake for me please. I looked crazy and apologized, but real fat boys know how tasty a red velvet cupcake can be.
  • When I took that first bite from of that red velvet, I had to go back to the window and ask “WHO MADE THIS CUPCAKE?”. It was perfectly moist (we all hate this word but it fits). The cream cheese icing was light and worked impeccably. 5 star rating for me! I also, had the chocolate w/ peanut butter cupcake. This was stunning as well. I have never had a more similar reese’s experience. The cake part was superb even with the strong peanut butter icing. Lastly, I had the strawberry cupcake. I am not sure who needs to hear this, but strawberry cupcakes are a top 5 flavor. And this one was quality as hell. The freshness of ingredients was noticeable. The icing was packed with flavor. Next time I hear someone say “it’s dessert time”, I am going to look at them like this and say Endulge..

Chef Foodie Friday!

Happy Friday! I hope your day is filed with happiness, gratitude, and food! Thank you to everyone who submitted a photo, because NOW I AM HUNGRY! If you want to be featured on the next Foodie Friday instead of drooling over someone else’s photos, please message me your photos on Instagram @marseatss. #CameraEatsFirst

  • Pictures starting from top left going then top right
    • @collegeyeats
    • @prince_julian00
    • @justseasonedwell
    • @breadswix
    • @citysweetsandtreats
  • Check Instagram (@marseatss) for the Chef tags!! Thank you.

CamiCake is Queen

CamiCakes is owned by a Black woman, Andrea Hall, and has 6 locations open. From Easy Bake Over to avid baker, Andrea Hall has really put her foot into cupcakes! Let’s get into it:

  • At CamiCake Cupcakes, you will find black women, soft pink colors, and sweet aromas from all of their goodies. I had NO clue what I wanted to order, because they have tons of tasty sounding options. You will find cupcakes such as salted caramel, cookie butter, red berry, and many more! I just wouldn’t be me if I didn’t order a few to eat. I ordered cookies n cream, cookie butter, lemon drop, and strawberries n cream. I know fat kids love cake, but my ass loves cupcakes too!
  • The cookies n cream was everything I dreamt it would be. The Oreo sitting in the fluffy icing was it for me. Every bite was great! The lemon drop gave me pound cake vibes with lemon icing. The cake was moist and the perfect compliment to the light icing. The cookie butter one deserves endless praise. From the cookie on top the sweet cake, everything worked together. This satisfied all of my sweet tooth tastebuds. Lastly, the strawberries n cream gave me a bit of freshness! The contrast of flavors was amazing! After eating these, I was so pleased that I had to dance..

Chef’s Foodie Friday!

Happy Friday! I hope your day is filed with happiness, gratitude, and food! Thank you to everyone who submitted a photo, because NOW I AM HUNGRY! If you want to be featured on the next Foodie Friday instead of drooling over someone else’s photos, please message me your photos on Instagram @marseatss. #CameraEatsFirst

  • Pictures starting from top left going then top right
    • @crystalzipperer
    • @bostonbabbler
    • @audreyhynes4real
    • @britneybreaksbread
    • @citysweetsandtreats
  • Check Instagram (@marseatss) for the Chef tags!! Thank you.

Buttersweet Bakery is Better!

Buttersweet Bakery is in the heart of Hapeville, GA sitting right by the airport. They emphasize the importance of making things from scratch. I left with an organic smile too! Let’s get into it:

  • Buttersweet Bakery feels like going to your aunt’s house when you were young, and she would bake all of the time. Their menu features tons of pastries, cakes, and lunch food. From chocolate cupcakes with chocolate ganache to pecan pie tart to crab cake arugula salad, you’re going to have fun choosing what your taste buds desire. If there was a mood associated with the ambiance, it would be Jill Scott!
  • However, we are here to discuss how they tastes too. I ordered the Buttersweet vanilla cupcake, chocolate cupcake, and key lime cupcake. They were so pretty and neat with their display. I took one bite and had to throw my thinking cap on, because I have had freshly baked cupcakes before. BUT THESE.. felt like they were a special delivery. Moist and soft all the way throughout. Every bite was consistently tasty. The important part… the icing! It was not a cream cheese base, but it was creamy and packed with flavor. I actually dropped some icing on my lap and had to scoop it up and eat. It was too good to waste for real! The chocolate won my heart over, but it really was a close call. Since my mom and I are on the same page that the next time I want a cupcake, I will look at her like…